Tuesday, 22 April 2014

@Jumeirah Jumeirah Restaurant Week 2014 - luxury dining is not a distant dream anymore!

Over one week, 10 cities, 62 restaurants, 30 cuisines, 2000 chefs globally and up to 12000 diners expected
In two years, the Jumeirah Restaurant Week has expanded its range of participating restaurants from 38 in 2012 to over 60 restaurants in 2014. Diners can indulge in a diverse selection of international cuisine with participating restaurants to include outlets from Abu Dhabi, Baku, Dubai, Frankfurt, Istanbul, Kuwait, London, the Maldives, Mallorca and Shanghai. Jumeirah Restaurant Week brings exceptional dining globally at special rates for everyone to enjoy.
Participating restaurants across Dubai include top steak houses such as The Rib Room, MJs and Italian cuisine such as Alta Badia and Toscana with menus at special rates. For a three-course set menu, 33 signature restaurants are priced at AED180 per person, 28 casual dining options are priced at AED120 and the noodle house at AED90. For a special treat, diners can enjoy a luxurious dining experience at the renowned Burj Al Arab where a three-course set menu will be priced at AED270.
With over 60 participating restaurants, diners will have plenty of casual and gourmet options to choose from, catering to every international taste with the highest quality produce and presentation combined with unparalleled service standards.

For further information, please click on the links below to download press release. And, If you would like to speak with Christian Gradnitzer, Culinary Director at Jumeirah Group or with the Excutve Chefs, please let me know and I will be happy to arrange that for you.  And if there's any potential story idea for Jumeirah Restaurant Week  that you feel would best suit for you then please I'd be happy to hear it.

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